I will let you be the judge. I think I might just cut down on the butter next time. https://www.homemadefoodjunkie.com/mini-smores-cookies-recipe This dessert is all things sweet and scrumptious. #sixsistersstuff #recipe As a vegan, it’s difficult to do s’mores without buying very specific ingredients, so I stuck to graham crackers and some dark chocolate. Ingredients. Smores Cookies ~ bite size graham cracker cups filled with toasted mini marshmallows and Hershey’s chocolate. Source: www.realsimple.com. Place graham crackers into a large resealable plastic bag. I use the scoop and sweep method but don’t jam it into the cup. These really are just a little bite of Heaven! Let rest 5 minutes. A s’more dessert you can enjoy all year round! Keyword: S’mores Cookies Except for the addition of crushed graham crackers added along with the flour. Paleo Mini S’mores Cookie Cups. Press mixture on bottom and half way up the sides of 2 mini muffins pans. I’ve collected 25+ of my favorite, mouthwatering cookie cups to satisfy your cravings. They just might be better than actual s’mores! I loved s’mores as a kid; we’d go camping at least twice a summer and always bring a cooler with the supplies each time. Preheat oven to 350 degrees. *This was from 6 full sheets of Keebler graham crackers. 3/4 cup (98g) fine graham cracker crumbs* Another thing I recommend are cutting the marshmallows while the cookie cups bake so they don’t dry (if you are in a dry climate, not before then), and unwrapping the Kisses while the cookies bake to make the most of your time and so they are ready to go because you do need to add these quickly before the marshmallows start to set again. * Percent Daily Values are based on a 2000 calorie diet. I also used mini marshmallows, but if you have the regular sized ones you could easily just chop those up. Top each cookie cup with mini marshmallow and carefully toast the marshmallows with a kitchen torch. Graham cracker cookie base, with a toasted marshmallow, and a piece of gooey chocolate on top! Mini S’mores Cookie Cups By Ely Marai 01 May, 2020 Piling a Hershey’s kiss and a warm, gooey marshmallow atop a graham cracker cookie base makes these tiny treats the ultimate one-bite s’mores. A graham cracker cookie crust filled with gooey marshmallow and topped with chocolate! Bake 7 minutes, or until center appears slightly under-baked and edges are set. Calories: 123 kcal, 3/4 cup (105g) all-purpose flour, and plus more for dusting Anyway, it can be a bit much to light up a fire to make s’mores, so these S’mores Cookie Cups are the next best thing! graham crackers; mini marshmallow; chocolate chips; almond butter; egg; applesauce; pure maple syrup; vanilla extract; baking powder; salt; Let’s start with the cookies themselves! Step 3. Scoop dough out 1 even tablespoon at a time and drop into each well in prepared muffin tin. They are made in a mini muffin tin so they’re the perfect size for the younger guests too. A graham cracker cookie crust filled with gooey marshmallow and topped with chocolate! This site uses Akismet to reduce spam. I made these for Mother’s Day and gave to all my friends. Directions: If using a metal mini muffin pan, place the pan in the freezer for 30 minutes before removing the cookies cups. First of all, <– that is how I’m feeling right now, because the last few weeks have been B.U.S.Y. Total Time 1 hour. Ingredients: -1 cup of finely crushed graham crackers (7 whole graham crackers) -1/4 cup of powdered sugar -6 tablespoons of butter (melted) -12 regular sized marshmallows (not mini) … Scoop the graham cracker crust mixture into the 24 cups. These S'mores Cookie Cups are a summer treat we can't get enough of. You can definitely make indoor s’mores but these are a fun alternative! When these cookie cups are broiled the marshmallows get all toasty and the chocolate gets all melty and it is insanely good. **If you only have salted butter, omit 1/4 tsp of the salt and only add 1/8 tsp. In a small mixing bowl, combine the graham cracker crumbs, powdered sugar, and melted butter. I recently made a batch of these mini S’more cups … Course Dessert. These have all the flavors of a s’more without the hassle of building a fire, and plus you get the addition of a soft, moist graham cracker cookie base with a dry graham cracker. They’re great for serving to guests at backyard gatherings. Immediately remove from oven and gently press 1 Kiss into the marshmallow of each cookie cup. 1 tsp vanilla extract Follow our step-by-step recipe for this easy and quick dessert that is perfect for any holiday celebration. 28. How to make these S’mores Cookie Cups! The first round I made a mistake and used half the amount of butter (1/4c – half stick). https://www.delish.com/.../recipes/a52090/smores-cookie-cups-recipe A s’more dessert you can enjoy year round! My pan is Wilton and works great but just use what you prefer or already have.. First of all, <– that is how I’m feeling right now, because the last few weeks have been B.U.S.Y. In a mixing bowl whisk together flour, … Otherwise they were amazing. I thought about making a marshmallow frosting instead, but I couldn’t wait long enough to eat these cookies. Ingredients. If you’ve tried these s’mores cookie cups then don’t forget to rate the recipe and let me know how you got on in the comments below, I love hearing from you! 1/4 tsp + 1/8 tsp salt Notes & tips for these S’mores Cookie Cups: The cookie cups are very soft right out of the oven and chewy once cooled. My pan is Wilton and works great but just use what you prefer or already have.. Let rest in baking dish several minutes then remove and enjoy warm or let cool on a wire rack then transfer to an airtight container. My first obsession started with cream pie cookie cups which had a cookie crust (similar to a pie), then a cookie cup, a mousse filling and then some sort of topping like whipped cream. They’re great for serving to guests at backyard gatherings. I will let you be the judge. In a mixing bowl whisk together flour, graham cracker crumbs, salt and baking soda for 30 seconds, set aside. Preheat oven to 350°F (180°C). S’mores are my favorite summertime treat! Course: Dessert They are perfect in these Mini S’mores Cookies. It’s been raining a lot here in LA lately, … Although this lifestyle may seem like it has its limitations, it doesn’t mean those who follow it can’t indulge in a sweet, grain-less baked treat every once in a while! Mini S’mores Cookie Cups. Fold batter with a spatula several times to ensure it's evenly incorporated. I learned a few things along the way, like for instance if you let the cookie batter rest for 5 minute before baking the cookies shouldn’t collapse as much, if at all, in the center once removed from the oven (so they had a better structure. Cook Time: 7 minutes A s’more dessert you can enjoy all year round! Mini S’mores Cookie Cups | This fall holiday season make a batch of these mini s'mores cookie cups as a delicious bite-sized dessert that everyone will enjoy. Read our disclosure policy. Course Dessert Prep Time 10 minutes. Author John Kanell. These S’mores Cookie Cups are so easy to make and they’re a great dessert idea for a summer party. And on that same dry note if you add too much flour they could end up dry, so I recommend using a scale if you have one (if not just be careful not to pack in the flour when measuring. Follow our step-by-step recipe for this easy and quick dessert that is perfect for any holiday celebration. Jun 2, 2015 - S'mores Cookie Cups from SixSistersStuff.com. But as I grew older, I found I just wanted to toast the marshmallow… And give it away so I could have more chocolate and graham crackers. They’re great for serving to guests at backyard gatherings. The graham cracker cookie cup is filled with marshmallow and topped with chocolate. For ease, you can try using store-bought marshmallow fluff, but it might not be as easy/pretty to pipe out. I just slightly melted the marshmallows in the microwave and gave them a little toast with my handheld kitchen torch. Grease mini muffin tin and preheat oven to 350 degrees F. To make cookie cups, in medium bowl, beat egg and mix in wet ingredients. This post may contain affiliate links. Bake for 8 minutes. Meanwhile cut marshmallows into halves and unwrap Kisses. Rarely do I have leftovers, either! Everyone wanted more, because obviously you can’t stop at just one. Have you seen the new Mallow Bits? S'mores meet mini pies meet cookie cups. These have all the flavors of a s’more without the hassle of building a fire, and plus you get the addition of a soft, moist graham cracker cookie base with a dry graham cracker. It is also helpful to use a food processor to get the graham crackers really fine. 12 large marshmallows, cut into halves These S’mores Cookie Cups have a graham cracker crust with a chocolate pudding cookie and a toasted marshmallow on top. They are the perfect treat year round and they’d also be a delicious addition to a Christmas cookie tray. Course: Dessert 24 milk chocolate Hershey’s Kisses, unwrapped. Now you can enjoy campfire toasty s'more all year round for dessert. Perfect for a bite-sized party treat, this take on s'mores is happiness baked in a cup. Finely crush into crumbs using Baker's Roller®.Combine graham cracker crumbs, powdered sugar and butter in Small Batter Bowl.Using Small Scoop, place scant scoop of crumb mixture in each I don’t always love the campfire smell that comes with making s’mores, so these are the next best thing! https://recipes.net/dessert/cookies/mini-smores-cookie-cups-recipe Now you can enjoy campfire toasty s'more all year round for dessert. This is the perfect size to serve for parties and more. Remove the pans from the oven and place ½ marshmallow, cut side down, into the indentation of each cookie. Learn how your comment data is processed. Recipe via Real Simple: http://bit.ly/2uqsY0d I don’t always love the campfire smell that comes with making s’mores, so these are the next best thing! 1/3 cup (73g) packed light brown sugar #realsimple #holidaydessert #easydessertrecipe #easyrecipes. S’mores Cake. Recipe via Real Simple: http://bit.ly/2uqsY0d They are made in a mini muffin tin so they’re the perfect size for the younger guests too. Remove from oven, quickly add marshmallows while they are warm, return to oven, bake about 1 minute longer or until marshmallows begin to melt and puff. I … Hot Chocolate Marshmallow Cookies. Ultimate S’mores. These S'mores Cookie Cups are a summer treat we can't get enough of. INSTRUCTIONS Preheat oven to 350F. Grease a 24-cup mini muffin pan with non-stick cooking spray, then spoon the graham cracker crumb mixture into the cups. I recommend chopping them to crumbs in a food processor for a fine, even crumb. Directions: If using a metal mini muffin pan, place the pan in the freezer for 30 minutes before removing the cookies cups. I really enjoyed it .. but these kisses chocolate should be put a while after we took cupcakes out of the oven so that they don’t melt .. With these S’mores Cookie Cups, you can enjoy the flavor of s’mores any time! You can also order them from Amazon. Now that you’ve seen just how easy these s’mores bites are to make, go and make yourself a batch! 1 cup Vitacost Raw Honey 1/2 tsp. I learned a few things along the way, like for instance if you let the cookie batter rest for 5 minutes before baking the cookies may not collapse as much, if at all, in the center once removed from the oven (so they had a better structure. Like I don’t know how else I could describe it. Scrape down sides of bowl, add egg and vanilla and mix to combined, scrap bowl again. Mini S’mores Cookie Cups. S’Mores Cookie Cups. Prep Time 30 minutes. A treat people of all ages will love! These S’mores Cookie Cups are so easy to make and they’re a great dessert idea for a summer party. Aug 25, 2016 - A s'more dessert you can enjoy year round! They’re a great indoor s’mores recipe if you don’t have access to a bonfire. Store the s'mores cookie cups in the fridge or freezer. Prep Time: 25 minutes To make the graham cracker cookie dough, it is made like a classic cookie dough. It is also helpful to use a food processor to get the graham crackers really fine. Servings 12. These delicious s'mores cookie cups have a cinnamon sugar cookie base filled with creamy and rich chocolate ganache topped with a swirl of toasted marshmallow fluff! In large bowl, combine dry ingredients. Remove from oven and top each cookie cup with 4 mini marshmallows and 1 small square of chocolate. Cuisine American. Calories 160 kcal. I know when the next party rolls around this will be the treat I want to bring along no doubt! Mini S’mores Cookie Cups By Ely Marai 01 May, 2020 Piling a Hershey’s kiss and a warm, gooey marshmallow atop a graham cracker cookie base makes these tiny treats the ultimate one-bite s’mores. Prep Time Servings 30 Minutes 14 Cookie Cups INGREDIENTS 1 bag Stuffed Puffs® Classic Milk Chocolate Filled Marshmallows or … Tips for s’mores cookie cups: Make sure you have a mini muffin pan on hand to make these delicious little s’mores cups. The cookies are made with graham cracker crumbs, mini chocolate chips, and Mallow Bits. Tummy growling yet? Article by Real Simple. Tips for s’mores cookie cups: Make sure you have a mini muffin pan on hand to make these delicious little s’mores cups. Preheat oven to 350 degrees. S'mores Cookie Cups. I will let you be the judge. Still super yummy. I found them at Target right next to the regular marshmallows. Published: June 19, 2014 Updated: April 9, 2019 Author: Elyse Ellis. Store the s'mores cookie cups … Buttery graham cracker cups filled with toasted marshmallow and topped with Hershey’s Chocolate Bar, everyone will be asking for s’more! So, are these better than a classic s’more? I also learned you need to be careful not to over-bake these or they will dry and you won’t get that nice, chewy cookie base. Mini S’mores Cookie Cups. Use your fingers or a mini tart shaper to press the crumbs into the bottom of each cup and up the sides. Total Time: 32 minutes These bite-sized mini pies make it difficult to stop after just one. S'mores cookie cups are baked in a mini muffin pan. I’ll let you be the judge. Liiiike really busy. These S’mores Cookie Cups are a deep dish cookie cup filled with chocolate & marshmallow fluff then topped with more chocolate, mini marshmallows and graham crackers. Bake 4 minutes more; remove from oven and loosen edges of cookies with a knife. So, are these better than a classic s’more? S’mores are my favorite summertime treat! S’Mores Cookie Cups. Instructions. Top each cookie cup with mini marshmallow and carefully toast the marshmallows with a kitchen torch. Australia wants to cash in on its adept handling of Covid-19 by inviting international rugby union teams to play in a “mini world cup” during the southern hemisphere winter. The ultimate, easy summertime dessert treat. S’mores Cookie Cups Recipe. Cook Time 30 minutes. Gently press the crumbs into the bottom of each cup and up the sides […] Cooking is my passion so please follow along and share what I create! These have all the flavors of a s’more without the hassle of building a fire, and plus you get the addition of a soft, moist graham cracker cookie base with a dry graham cracker. So, are these better than a classic s’more? These have all the flavors of a s'more without the hassle of building a fire, plus you get the addition of a. With mixer set on low speed slowly add in flour mixture and mix just until combined. Spray a 24-cup mini muffin tin with non-stick cooking spray and lightly dust with flour, shake out excess. You can use a thin knife or a spoon to help remove them. Read our disclosure policy. Jun. Ok, less about the blog and s’more about these cookies I want to prematurely apologize because I am about to ruin your #summerbodgoals with this … I made these three times to get the perfect cookie base and I think it’s safe to say I can’t make them any better! … They’re great for serving to guests at backyard gatherings. Ingredients. Those cups actually came out much better than the rest where I used 1/2c of butter. Graham cracker cookie base, with a toasted marshmallow, and a piece of gooey chocolate on top! I made these three times to get the perfect cookie base and I think it’s safe to say I couldn’t make them any better! 1/2 cup (113g) unsalted butter, softened** The base of them is almond butter. A s'more dessert you can enjoy year round! 1/4 cup (50g) granulated sugar S'mores cookie cups are baked in a mini muffin pan. Mini S'mores Cookie Cups - Cooking Classy. If you’d prefer them to be firmer, swap out equal portions of the graham cookie … These have all the flavors of a s’more without the hassle of building a fire, and plus you get the addition of a soft, moist graham cracker cookie base with a dry graham cracker. How to Make S’mores Cookie Cups. *This post contains affiliate links. In the bowl of an electric stand mixer blend together butter, brown sugar and granulated sugar until well combined (not light and fluffy, just blended well). These have all the flavors of a s'more without the hassle of building a fire, plus you get the addition of a Perfect size, and the added layer of chocolate chip cookie makes the s’mores flavor that much more intense. Make s’mores anytime of the year in the form of these rich, delicious s’mores cookie cups topped with marshmallow frosting. They are tiny, tiny marshmallows that are super duper cute. If you’d prefer them to be firmer, swap out equal portions of the graham cookie crumbs for more flour. So, are these better than a classic s’more? This is the perfect size to serve for parties and more. For many of us summertime means going up North, swimming in icy cold lakes and toasting marshmallows in a blazing bonfire. I love to use various nut butters as the base of many of my treats, especially cookies. A s’more dessert you can enjoy all year round! These have all the flavors of a s’more without the hassle of building a fire, and plus you get the addition of a soft, moist graham cracker cookie base with a dry graham cracker. and If they do fall it’s not big deal at all because they are covered with marshmallows) and then they didn’t seem quite as greasy. by Kendra Cardoza. These s’mores cookie cups are a great baking dessert to enjoy s’mores this summer. Notify me of follow-up comments by email. These have all the flavors of a s’more without the hassle of building a fire, plus you get the addition of a soft, moist graham cracker cookie base vs. a dry graham cracker. Notes & tips for these S’mores Cookie Cups: The cookie cups are very soft right out of the oven and chewy once cooled. So, are these better than a classic s’more? 1 large egg Grease a 24 cup mini muffin pan with non-stick cooking spray. Spray a 24-cup mini muffin tin with non-stick cooking spray and lightly dust with flour, shake out excess. 1.6k. I chose almond butter for this recipe … You can use a thin knife or a spoon to help remove them. In a mixing bowl whisk together flour, graham cracker crumbs, salt and baking soda for 30 seconds, set aside. Liiiike really busy. A s'more dessert you can enjoy year round! These s’mores cookie cups are ready in just 15 minutes. 1/4 tsp baking soda A Mini S’mores Cookie dessert you can enjoy all year round! #sixsistersstuff #recipe I will let you be the judge. They are a treat people of all ages will instantly fall in love with! Mini S’mores Cookie Cups By : paleopaparazzi 13 Comments The warm sun beating down on your skin as you glide down the river on an inner tube, months of camping and campfires with endless s’mores, ahh yes… the epitome of summer! For the Cookie Dough 2 1/4 cups flour 270g 1/4 cup … Here you’ll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. Cuisine: American S’mores are my favorite summertime treat! Luckily, these Vegan S’Mores Cookie Cups are completely vegan AND to die for. If you try another method that works, I’d really love to hear about it! S’mores Cookie Cups. These S’mores Cookie Cups are a deep dish cookie cup filled with chocolate & marshmallow fluff then topped with more chocolate, mini marshmallows and graham crackers. Use your thumb to create an indentation in the center of each. Delicious Desserts Dessert Recipes Yummy Food Mini Desserts Fun Food Dessert Ideas Snack Recipes Smores Cups Homemade Chocolate Sauce. Mini S’mores Cookie Cups Sunday, November 17, 2019 Piling a Hershey’s kiss and a warm, gooey marshmallow atop a graham cracker cookie base makes these tiny treats the ultimate one-bite s’mores. 2 cups all-purpose flour 2 1/2 cups graham cracker crumbs 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup (2 sticks) unsalted butter 1 cup sugar 1 cup light brown sugar, packed 2 large eggs 1 teaspoon vanilla extract 36 large marshmallows, cut in half Preheat oven to 350 degrees F. Spray a 24-cup mini muffin tin with non-stick cooking spray and lightly dust with flour, shake out excess. Scoop ½ tablespoon cookie dough into the cups of two nonstick mini-muffin pans. A cookie base topped with melted chocolate and fluffy marshmallows. I’ve made these for cook-outs and tailgating, and these individual mini S’mores are always enjoyed. I discovered this mini S’more cups recipe and was delighted to discover it makes a perfect S’more in bite size portions! Divide the cookie dough into 12 equal sized balls and place each one into a greased muffin tin. Servings: 24 Mini S’mores Cookie Cups | This fall holiday season make a batch of these mini s'mores cookie cups as a delicious bite-sized dessert that everyone will enjoy. These cookie cups are adorable! Some might say a paleo diet is strict or extreme considering the long lists of foods that are on the diet’s no-thank-you list. Frontier Co-Op Cream of Tartar 1/4 cup water. It reminds me of when I was younger going camping as a girl scout… I know hard to believe I was a in girl scouts haha well that didn’t last very long! To make the S’mores Cookie Cups, start by mixing together the graham cracker crumbs, powdered sugar, and melted butter. Still perfectly buttery and moist but the little bit of resting time I think allows for the graham cracker to absorb some of the butter before they bake so it doesn’t start out an over-buttery batter (if that makes sense). What you need for these S’mores Cookie Cups! vanilla extract 1/4 tsp. - My Frugal Adventures . Let’s get … Directions. My son ate all the extras! Mini S’mores Cookie Cups Rating: 3.5 stars Piling a Hershey’s kiss and a warm, gooey marshmallow atop a graham cracker cookie base makes these tiny treats the ultimate one-bite s’mores. This post may contain affiliate links. Makes 6 dozen. A s’more dessert you can enjoy all year round! A brisk scoop and level with a butter knife). Ingredients. If they do fall a little it’s not big deal at all because they are covered with marshmallows) and they didn’t seem quite as greasy. A simple graham cracker cookie is stuffed with a melty hershey’s kiss, topped with a marshmallow, and gets toasted to golden perfection! S’mores cookie cups are bite size treats with everything you love about s’mores. A simple graham cracker cookie is stuffed with a melty hershey’s kiss, topped with a marshmallow, and gets toasted to golden perfection! These cookie cups have all the flavors of a s'more without the hassle of building a fire, plus you get the addition of a soft, moist graham cracker cookie base vs. a dry graham cracker. These s’mores cookie cups are totally genius Jocelyn — pinning!! Jun 2, 2015 - S'mores Cookie Cups from SixSistersStuff.com. S'Mores Cups {So Fast and Easy!} Even tablespoon at a time and drop into each well in prepared tin... For cook-outs mini s'mores cookie cups tailgating, and these individual mini s ’ mores cookie cups to satisfy cravings. Are broiled the marshmallows with a kitchen torch minutes more ; remove from oven and loosen of... Carefully toast the marshmallows with a toasted marshmallow, and these individual s... 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